Description
The special cultivated rice “Tosa and Teakoro” has been adjusted to bring out the maximum amount of excitement, such as the use of “Toshi” water (nigigiri) and luxurious selection of high quality rice with large granules that are well-filled
It is soft and sweet with a firm texture
The mouth is somewhat stiff and the flavor spreads the more you bite, and the taste will not fade even when it is cold, making it perfect for lunches
All the producers have acquired Eco-farmer (Kochi Prefecture Certified). We cultivate special cultivated rice (reduced by 50% compared to Kochi Prefecture) with pesticides and chemical fertilizers
By spreading the deep sea of watermelon in Kochi Prefecture, which is called “mysterious water,” the content of magnesium is increased, creating rice, rich sweetness and flavor
Reviews
There are no reviews yet.